Traveling Spoon Nepalese Momos Private Online Cooking Class

London Trip Overview

Enjoy a private and authentic online cooking class and learn to make Rochani’s family recipe for momos, steamed, meat-filled dumplings, a popular comfort food in Nepal. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Nepalese native!

• Learn to make traditional steamed momos and choyla
• Private, one-on-one online instruction with a Nepalese native
• Introduction to Nepal’s culture and cuisine
• Scheduled mutually at your convenience (host lives in London, United Kingdom (GMT+1))
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of Nepal!

Additional Info

Duration: 1 hour 30 minutes
Starts: London, United Kingdom
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting London, England, United Kingdom

Enjoy a private and authentic online cooking class and learn to make Rochani’s family recipe for momos, steamed, meat-filled dumplings, a popular comfort food in Nepal. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Nepalese native!

• Learn to make traditional steamed momos and choyla
• Private, one-on-one online instruction with a Nepalese native
• Introduction to Nepal’s culture and cuisine
• Scheduled mutually at your convenience (host lives in London, United Kingdom (GMT+1))
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of Nepal!

This is a unique opportunity to explore traditional Nepalese culture and cuisine through a private, online class with an expert home cook Rochani. Enjoy learning to cook family recipes that have been passed down from Rochani’s grandmother, who cooked for the king of Nepal. You will learn to make momos, a delicious steamed dumpling filled with meat of your choice and choyla, a spiced meat dish, traditionally made with water buffalo but that can be made with meat of your choice or mushrooms.

Your 90-min online cooking class will be scheduled mutually at your convenience. After it is confirmed, you will be sent a class link and ingredient and supply list.

This is an immersive and interactive class that is one-on-one with your instructor Rochani. You are encouraged to cook alongside Rochani and will be able to ask her any questions as you prepare your delicious steamed momos and choyla.

Your host is flexible with time so if you have a different time-slot you prefer, please inform us when making your booking.

Sample Menu

• Steamed Momos – Delicious steamed dumplings, typical comfort food of Nepal.
• Choyla – A traditional Nepali spiced meat dish



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